3. | 覆盖的产品: 肉及食用内脏(HS代码: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08及02.09) 乳制品及鸟蛋(HS代码: 04.01, 04.07及04.08) 动物源产品(HS Code: 05.04) 食用蔬菜及某些根茎和块茎植物(HS代码: 07.03, 07.07, 07.09及07.10) 食用水果及坚果、柑橘/瓜皮(HS代码: 08.01, 08.02, 08.03, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11及08.14) 咖啡、茶、马岱茶及香料(HS代码: 09.02, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09及09.10) 粮谷(HS代码: 10.01, 10.02及10.03) 含油果实、杂谷、种子及果实(HS代码: 12.01, 12.02, 12.05, 12.06及12.12)动或植物脂肪及油(HS代码: 15.01, 15.02及15.06) |